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GOBBLE UP FIRST BITE NIGHT

First Bite Night

You asked and we listened! With Gobble Up’s growth in popularity over the last few years, we’ve heard from both vendors and fans alike that this should be a two-day show! Modeled after our Preview Night at our big Winter Show, First Bite Night will be a great way for you to come and shop with our vendors without having to wade through the Saturday crowds.

You can taste, shop, check every food lover off your holiday shopping list, catch some fun cooking demos with some of our favorite food & beverage vendors, AND enter to win some incredible FREE raffle prizes from local establishments–all for just $8! All the big ticket donations from these raffles will be reserved for our First Bite Night attendees, so you won’t want to miss this event. Make it a date night or a family night, get inspired for cooking during the holidays and support the amazing handmade products being grown and produced in the PNW! Get your tickets today!

Purchase Tickets
join us at this year’s first bite night!

This exclusive event will only be available to the first 800 fans who register to attend.

Your first bite Night ticket will entitle you to the following:
  • Early access to all your favorite vendors
  • A chance to beat the crowds and shop while inventory is fresh
  • Sweet and savory food options available from our delicious lineup of food vendors
  • Many opportunities to win some incredible FREE raffle prizes that have been donated by our favorite local foodie businesses.
  • The only time all weekend when you can catch some fun cooking demos from some of our favorite food and beverage vendors!

So make it a date night, a girls’ night out, get a group of friends together, or just treat yourself!

Please Note:

  • Swag bags will NOT be handed out at First Bite Night. Swag bags will still only be given to the first 100 fans through the door on Saturday, November 16th.
  • We expect this event to sell out quickly, so register today!

cooking demos

Learn some fun food skills with these local connoisseurs!

5:30 PM
What is Giardiniera and what do you do with it?
 

We’ll explain what giardiniera is, how to pronounce it and show you a few simple hacks to elevate your standard dishes.

6:00 PM
Unveiling Argentina’s Olives and Olive Oil: The Unique Terroir Behind a World-Class Flavor
Adam with Full Olive will discuss the unique characteristics that make Argentina’s olives and olive oil stand out in the global market. How Argentina’s diverse climate, rich soils, and geographic conditions influence the flavor, texture, and quality of its olives and olive oil compared to other renowned regions. From the high-altitude groves at the foothills of the Andes to the sun-drenched landscapes of Mendoza, Argentina’s terroir creates a distinctive profile that marries bold flavors with a smooth, balanced finish. The session will also highlight the traditional cultivation methods, local varieties, and further elevate Argentina’s olive oil production, making it a key player in the global industry.
This demonstration is perfect for anyone interested in understanding the deep connection between terroir and the exceptional qualities of Argentine olives and olive oil, as well as how they compare to the offerings of Mediterranean and other New World producers.
6:30 PM
7:00 PM
7:30 PM

Raffle Donors

Win prizes from all these fantastic local businesses, just by attending First Bite Night! You can enter to win these FREE raffles all night long — but you must be present to win!