At Gobble Up, shoppers will find innovative, local treats ranging from macarons to forest-infused spirits to cooking sauces to shrubs to bone broth, uniquely flavored nut butters to spirited ice cream, as well as handmade kitchenware like cutting boards, oven mitts, and reusable wax food wrap. This show will be happening in both Portland and Seattle prior to Thanksgiving, taking advantage of the kick-off to the holiday shopping season and making this a great event to buy holiday ingredients and treats, for both home cooks and chefs alike—especially those looking to highlight locally made products.
I loved Gobble Up! I loved sampling all the goodies and talking to the vendors and business owners. It felt very cozy and warm and vibrant with innovative people.