I am a one woman show, harvesting, producing, and hand labeling all artisan jams. All jams are made in small batches and produce is sourced from local farms and farmers markets whenever possible. And when items cannot be sourced locally, I ensure that they are organic. These jams come with a twist, an unexpected flavor, like the popular Marionberry Cinnamon Jam or the sweet and spicy Strawberry Jalapeño Jam. They’re so good, you’ll want to put them on more than just toast.